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Pack of 200g
Inspired by the Swiss Gruyere, our cheese boasts a sweet nutty flavor which gets stronger and complex when aged longer – between 3 to 15 months.Ingredients: Cow Milk/Culture/Microbial Rennet/SaltHow to use: Table cheese and cookingShelf life: 180 days from manufactureStorage Instructions: Store in Refregerator between +2 to +8 degree celcius.Consume within 7 days after opening pack.
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Photos are for representation purpose only
Actual Pack size quantity may vary to accommodate size of vegetable or fruit.
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